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Monday August 24, 2026 2:15pm - 5:15pm CDT
Throw away your packaged meals and come along with Chef Corso of Outdoor Eats for this hands on cooking workshop. He will share fast, easy and tasty recipe ideas that are perfect for any outdoor activity. All recipes are 10 ingredients or less, ready in 30 min or less, easy to shop for and pack up. We will cover camp stove equipment, packing tips and tricks, dietary restriction considerations as well as cook up and taste multiple recipes for all times of day. Elevate your meals with Outdoor Eats!
Speakers
avatar for Chef Corso (Steve)

Chef Corso (Steve)

Head Chef & Founder, Outdoor Eats
Fast, easy and tasty trail-tested recipes for any outdoor activity. All recipes are 10 ingredients or less, ready in 30 min or less, no pre-prep, no dehydrating. Elevate your meals with real, fresh ingredients.
Monday August 24, 2026 2:15pm - 5:15pm CDT

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